发明名称 |
LOW-CARBOHYDRATE MILK WITH ORIGINAL CALCIUM |
摘要 |
<p>A stabilizer-free, palatable low-carbohydrate milk product with 90 to 250 kJ/100 g, and with essentially all of the original milk calcium retained, and all of the original milk proteins, and a process for manufacturing such a milk product, wherein a milk product is adjusted to pH 7.0 to 9.5 prior to ultrafiltration; nanofiltration of the permeate; and mixing of the nanofiltration permeate and part of the ultrafiltration retentate and water; whereafter pH is adjusted to the normal pH of the milk.</p> |
申请公布号 |
WO2007076873(A8) |
申请公布日期 |
2007.09.13 |
申请号 |
WO2007DK00005 |
申请日期 |
2007.01.05 |
申请人 |
ARLA FOODS AMBA;LAURITZEN, KARSTEN;HOLST, HANS, HENRIK |
发明人 |
LAURITZEN, KARSTEN;HOLST, HANS, HENRIK |
分类号 |
A23C9/142;A23C9/15 |
主分类号 |
A23C9/142 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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