IMPROVEMENTS IN OR RELATING TO GRAPE SUGAR DEVELOPMENT

摘要

Grape sugar development is improved by applying to the vine or to the locus of
the vine a composition comprising an iron chelate. Advantages include
increasing the overall sugar content of grapes and increasing the rate of
development the sugar. A preferred iron chelate is the iron chelate of EDDHA,
available commercially as SEQUESTRENE 138 Fe 100.