Method for operation of steam cooker using water, comprises a disinfection of water stored in a fillable water storage of the steam cooker for pre-determinable times

摘要

The method for operation of steam cooker using water (31), comprises a disinfection of water stored in a fillable water storage of the steam cooker (30) for pre-determinable time intervals. The water is taken from the storage during the operation. The time intervals are determined by controlling the steam cooker. A separate disinfection for activating the cooker takes place by a user before the operation of the cooker initiates. The disinfection takes place by electrical function mechanism and by irradiation with UV light source of a wavelength of 200-280 nm. The method for operation of steam cooker using water (31), comprises a disinfection of water stored in a fillable water storage (30) of the steam cooker for pre-determinable time intervals. The water is taken from the storage during the operation. The time intervals are determined by controlling the steam cooker. A separate disinfection for activating the cooker takes place by a user before the operation of the cooker initiates. The disinfection takes place by electrical function mechanism and by irradiation with UV light source of a wavelength of 200-280 nm. An electrical heating mechanism for the disinfection heats the water and protrudes into the water storage. An electrolysis mechanism is intended for producing chlorine from common salt. The disinfection of the water storage and/or the water containing ozone is added to the water storage by means a nozzle. The ozone is produced in the steam cooker by means of supplying air by a strong electrical field with high voltage. The disinfection takes place by a filtration in which the filter has small pore size. A micro filter is used to filter bacteria, and an ultra filter is used to filter viruses and macromolecular organic compounds. An independent claim is included for a household appliance for a function with water.