| 摘要 |
A kitchen hood is provided to prevent fume, smell or vapor generated during cooking from diffusing by blocking a space of a cook vessel from an external kitchen space. In a kitchen hood, a hood attaching part(10) is attached to a bottom surface of a range hood. A multi-joint connection duct part(20) is installed in such a way that one end of the multi-joint connection duct part is connected to the hood attaching part. The multi-joint connection duct part is capable of rotating up/down and left/right. The multi-joint connection duct part is capable of controlling a length thereof up and down. A ventilation part(30) is rotatably installed on the other end of the multi-joint connection duct part. A door for cooking to open and close is installed on one side of the ventilation part. And, the door is made of a transparent material.
|
