| 摘要 |
FIELD: food industry. ^ SUBSTANCE: the present innovation deals with manufacturing first-course dishes for cosmic nutrition. The suggested canned food should be manufactured due to preparing all the ingredients followed by chopping, freezing and reducing the cabbage upon a roller; cutting, heating in melted butter and reducing the carrots and onions upon a roller; blanching and reducing the beet upon a roller; potatoes should be cut, blanched and reduced upon a roller; similarly, greens and prune should be reduced; beef should be reduced upon a roller followed by mixing the above-mentioned components with tomato paste, bone broth, sour cream, common salt, a CO2-extract of the biomass of the preset type of micromycete, hot black pepper, laurel leaf; packaging the mixture obtained into aluminum tubes, their sealing and sterilization. New canned food applied for cosmic nutrition is of increased digestibility against analogous culinary dish. ^ EFFECT: higher efficiency. ^ 41 cl |
