| 摘要 |
A disc (8) forming the crunchy layer (1) is prepared with concentric, closed grooves (7). A viscous product (9) or sauce, is deposited in the grooves, before adding a soft layer over the top. When the desert is cut for eating, the viscous product contained in the grooves, escapes from them, flowing out at the edges of the cut portion. An Independent claim is included for the corresponding desert. |
