发明名称 |
Food colouring substances based on Anthocyanin |
摘要 |
A process for modifying the taste and/or odour properties of a food colouring substance having unpleasant taste and/or odour properties is disclosed. Secondly, there is provided a process for obtaining a blue non-bleeding colour that seems approvable by most health authorities. The invention is useful in food products, sweets and pharmaceutical products ingested orally. |
申请公布号 |
EP1279703(B1) |
申请公布日期 |
2006.04.19 |
申请号 |
EP20010202857 |
申请日期 |
2001.07.26 |
申请人 |
CHR. HANSEN A/S |
发明人 |
KOHLER, KLAUS;KENSO, MARTIN;SONDERGAARD, CLAUS;MADSEN, BJORN |
分类号 |
C09B61/00;A23L1/275;C07H17/065 |
主分类号 |
C09B61/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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