摘要 |
The present invention relates to a polyglycerin fatty acid esters whose constituting fatty acid comprises not less than 70% by weight of palmitic acid and whose cloud point in a 7 wt % Na<SUB>2</SUB>SO<SUB>4 </SUB>solution at a concentration of 1% by weight is not lower than 55° C but not higher than 100° C. The said polyglycerin fatty acid esters have excellent O/W type fine emulsifying properties even under an acidic condition, capable of maintaining good flavor and also high in stability at low temperatures and suited for forming emulsified or solubilized compositions.
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