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发明名称
Verfahren zur Herstellung eines anetholhaltigen, alkoholischen Getränkes
摘要
Lowering the crystallization point of anethole in an emulsified beverage comprises adding medium-chain triglycerides to the beverage.
申请公布号
DE60302113(D1)
申请公布日期
2005.12.08
申请号
DE2003602113
申请日期
2003.08.11
申请人
PERNOD-RICARD, PARIS
发明人
LELEU, MARTINE
分类号
A23L27/00;C12G3/06
主分类号
A23L27/00
代理机构
代理人
主权项
地址
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