发明名称 |
Method of making a food product from the back of a bird and the product produced in accordance with the method |
摘要 |
A method of cutting the back of a bird provides two boneless meat products. The back includes a backbone, a tail at the rear end of the backbone and an area of meat on each side of the backbone. The method includes cutting the back along a first cut line extending generally perpendicular to the backbone and proximate to the rear end of the backbone to remove the tail. The back is also cut along a second cut line extending at a first angle with respect to the backbone and proximate to the rear end of a first side of the backbone to remove a first generally triangularly shaped boneless meat product. The back is further cut along a third cut line extending at a second angle with respect to the backbone and proximate to the rear end of a second side of the backbone to remove a second generally triangularly shaped boneless meat product.
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申请公布号 |
US2005266786(A1) |
申请公布日期 |
2005.12.01 |
申请号 |
US20050125914 |
申请日期 |
2005.05.10 |
申请人 |
PACKERLAND PACKING COMPANY, INC. |
发明人 |
GAGLIARDI EUGENE D.JR. |
分类号 |
A22C17/00;A22C18/00;A22C21/00;(IPC1-7):A22C18/00 |
主分类号 |
A22C17/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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