摘要 |
A system and methods for conveying linked chains of food product in a production cycle. In one implementation, a system comprises a first and second conveyors each traveling from a loading station proximate a linker to an unloading station and back, each conveyor having link support members for receiving linked chains discharged from the linker and conveying them to the unloading station. Preferably, the conveyors are independently driven such that while the link support members of one conveyor are at the loading station, the link supports members of the other conveyor are conveyed to the unloading station and/or are unloaded at the unloading station. Thus, the receiving of one linked chain at a conveyor is not affected by interruptions in movement of the other conveyor. Similarly, the unloading of one linked chain is not affected by interruptions in movement of the other conveyor.
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