发明名称 |
Process for the production of Masa flour and dough |
摘要 |
This invention is directed to a continuous process for the production of flour and dough using ground corn kernels where before grinding the hull and tip cap are removed from the corn kernels which ground corn produces an endosperm/germ flour. The endosperm/germ flour then is moisturized and cooked with direct and indirect heat to gelatinize about 10 to about 50 weight percent of the starch in the flour.
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申请公布号 |
US2004142079(A1) |
申请公布日期 |
2004.07.22 |
申请号 |
US20030681633 |
申请日期 |
2003.10.08 |
申请人 |
CARGILL, INCORPORATED |
发明人 |
BRUBACHER EDWARD J.;XU ANSUI;GAITO PABLO |
分类号 |
A21D2/36;A21D6/00;(IPC1-7):A21D6/00 |
主分类号 |
A21D2/36 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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