发明名称 |
FOOD WITH LOWERED GLYCEMIC INDEX |
摘要 |
A novel food prepared by adding a mulberry extract to a saccharide-containing food to mask the bitterness, etc. of the extract so that an increase in blood sugar level after eating can be regulated without worsening the inherent taste, flavor, etc. of the food. |
申请公布号 |
AU2003277495(A1) |
申请公布日期 |
2004.05.13 |
申请号 |
AU20030277495 |
申请日期 |
2003.10.08 |
申请人 |
MEIJI DAIRIES CORPORATION |
发明人 |
SHIGENOBU MIZUSAKI;MASAO TAKAMI;AKIHIRO KAWASHIMA;HIROYUKI ISSHIKI;SHINZO NODA |
分类号 |
A23L1/22;A23L1/30;A61K36/605 |
主分类号 |
A23L1/22 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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