ADJUSTABLE MOLD FOR FORMING SHAPED FOOD HAVING EFFECT OF ENABLING FOOD TO BE FORMED IN ONE MORE SHAPES WITHOUT USE OF MOLDS DIFFERENT IN SHAPE

摘要

PURPOSE: A food mold obtained by incorporating a controllable one-piece constituent element capable of changing the shape of food by changing the shape of a mold without the use of an individual mold into at least one mold pocket is provided. It enables food to be formed in one more shapes without the use of molds different in shape. CONSTITUTION: The food mold comprises a body(12) having a controllable forming part(18) containing an upper-opened receiving end for receiving moldable food. The upper-opened receiving end has a first outer peripheral wall to define a first upper part for forming a main molding chamber and a second outer peripheral wall to define a second lower part for forming an auxiliary molding chamber. The auxiliary molding chamber is pivotally or flexibly joined to the main chamber for selective positioning of the auxiliary molding chamber in communication and alignment with the main molding chamber to define a first mold configuration, and a second position wherein the auxiliary molding chamber is inverted into the main molding chamber to define a second mold configuration substantially smaller than the first mold configuration.