| 摘要 |
PROBLEM TO BE SOLVED: To eliminate the problems that conventional cake containers are mainly formed such that a surface process is applied to a cardboard having strength of a certain degree for carrying a cake main body home by placing the cake main body inside at the time of purchase, and in addition, cake containers for industrial uses need to store a large amount of cakes in a short time, e.g. a Christmas cake or the like, and an internal liner is pasted on the inside, and an external liner is pasted on the outside through a central core at an intermediate part, and a clay coat wherein a varnish is applied is coated on the surface of the external liner, and thus, moisture- retaining property is kept. SOLUTION: When a large amount of cakes are to be manufactured in advance, housed in a paper container, and stored at a low temperature such as freezing or refrigerating for a certain period, in order to prevent container main body from absorbing the moisture of a cream itself of the manufactured cake and deteriorating in the taste of the cream, a layer of a 5 to 40μm film made of a high density polyethylene, a low density polyethylene and a polyethylene terephthalate is provided on the internal surface of the paper container. Thus, this cake container which is excellent in moisture-retaining property is provided. COPYRIGHT: (C)2004,JPO
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