| 摘要 |
PROBLEM TO BE SOLVED: To provide a combination cooking pot, which can be used both for steam cooking and boiling cooking and will not impair storage performance while a pot body and an inner pot can be combined to circulate steam without forming a through holes. SOLUTION: In the pot body, a pot edge of the periphery of an opening is formed as a projected edge so that the outer periphery is elliptic, ear mounting parts are provided on both ends on the major axis side, and recessed parts are formed opposite to each other on the pot edge on the minor axis side. The inner pot has a drum part formed to be sunk in the pot body and a pair of ear parts on the opening edge of the drum part. This combination cooking pot is formed by the above pot body and inner pot. The ear parts of the inner pot are so constructed that overhang pieces whose projecting length is set to produce a designated space from the peripheral wall of the pot body are fitted in the recessed parts, and grip members connected to the tips of the overhang pieces are disposed along the pot edge. Thus, the drum part is accommodated in the suspending state to be substantially flash with the opening of the pot body and be concentric.
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