| 摘要 |
The invention relates to novel oil-based suspension concentrates that consis t of at least one agrochemical substance that is solid at ambient temperature, at least one penetration enhancer, at least one vegetable oil, at least one non-ionic surfactant or dispersant and/or at least one anionic surfactant or dispersant, and optionally one or more additives from the groups of emulsifiers, antifoaming agents, preservatives, antioxidants, dyes and/or inert fillers. The invention further relates to a method for producing the inventive suspension concentrates to the use thereof for applying the ingredients contained therein. |
