| 摘要 |
<p>A line for processing food products, particularly for obtaining croissants, comprising at least one device for cutting at least one ribbon of dough into suitable shapes, at least one device for positioning and aligning the shapes, and at least one belt for conveying the shapes. The line comprises a rolling-up station (5) which has means (5a) for diverting the shapes (2), the means being arranged at a gap (4) of the conveyor belt (3) and being suitable to perform a movement between an inactive or disengagement position and an active or engagement position with respect to the edge of the shapes (2) that faces the advancement direction of the conveyor belt in order to initiate the rolling-up of the shapes; the rolling-up station also comprises a rolling-up device (5b) which acts cooperatively in succession to the diverting means, is arranged above the conveyor belt, and is suitable to perform a downward stroke in order to complete the rolling-up of the shapes. <IMAGE></p> |
