METHOD AND APPARATUS FOR MAKING LACED APPEARING CONFECTIONERIES

摘要

The present invention advantageously provides a method for making and an apparatus for applying a chocolate coating to a confectionery to produce a confectionery with a laced appearing coating. The laced appearing coating preferably includes more than one type of chocolate, preferably two types of chocolate. Advantageously, the laced appearing coating is formed from two layers of chocolate, a foundation chocolate layer and a laced chocolate layer, thus giving the laced appearing chocolate coating a three dimensional texture.