| 摘要 |
The invention provides modeling lightweight dough comprising synthetic resin hollow microspheres having a particle diameter of 20 to 120 mum, polyvinyl alcohol, vinyl acetate resin, and water. The dough of the present invention is excellent in lightweight, formability, shape preservation of the modeled shape, and bending deformation resistance of the modeled product obtained by modeling and drying. The modeled product is long lasting.
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