| 摘要 |
<p>The invention relates to the food industry. The inventive method for producing a grain substance consists in the following: mellow grain having an undamaged membrane and a hyaline layer is husked with the aid of a husker (5) in such a way that a part of external layer of kernel seed coat of a grain is removed in a quantity which is equal to 5 % of the initial weight of the grain, the integrity of the hyaline layer of the seed coat being preserved. The cleaning of the grain is carried out with the aid of current water in a device (7) for cleaning grain from impurities and in a device (6) for washing the grain surface of a module (1) for surface cleaning. The cleaned grain is germinated in receptacles (40) of a module (2) for grain germination by flooding the grain with a liquid and supplying air thereto with the aid of a perforated tube (43) of an air supply system. The germination of the grain is carried out, for example in an isothermal chamber (46) at a temperature of liquid ranging from 20 °C to 40 °C and which is even through the total volume of grain. Said germination is carried out until a humidity of not less than 38 % and a pH of the liquid ranging from 3.4 to 6.0 are reached. The grain substance is produced with the aid of grain breaking machines (51) of a module (3) for grain breaking by breaking the germinated grain by means of blade pressure knives until particles of not more than 0.4 mm are produced at a temperature which does not exceed the temperature of denaturation of protein of the produced grain substance.</p> |
