首页
产品
黄页
商标
征信
会员服务
注册
登录
全部
|
企业名
|
法人/股东/高管
|
品牌/产品
|
地址
|
经营范围
发明名称
Improvements in baking products and shortenings therefor
摘要
申请公布号
GB684620(A)
申请公布日期
1952.12.24
申请号
GB19500004575
申请日期
1950.02.22
申请人
THE EMULSOL CORPORATION
发明人
JOFFE MORRIS H.
分类号
A21D2/16
主分类号
A21D2/16
代理机构
代理人
主权项
地址
您可能感兴趣的专利
WIRE-HARNESS WIRING STRUCTURE
FIRE RESISTANT STRUCTURE FOR BACKFILL INJECTION HOLE AND METHOD OF FORMING FIRE RESISTANT STRUCTURE FOR BACKFILL INJECTION HOLE
GAME MACHINE
WATER TRAP FOR BREATHING CIRCUIT
COATING LIQUID FOR REDUCING FINGERPRINT ATTACHMENT, METHOD FOR PRODUCING THE SAME, AND ARTICLE COATED WITH THE COATING LIQUID FOR REDUCING FINGERPRINT ATTACHMENT
OCCUPANT PROTECTION DEVICE
STEREOSCOPIC METHOD AND DEVICE USING APEX ANGLE VARIABLE PRISM
ROTARY ELECTRIC TOOTHBRUSH
SEMICONDUCTOR DEVICE AND METHOD OF DESIGNING SEMICONDUCTOR INTEGRATED CIRCUIT
WATER JACKET STRUCTURE OF CYLINDER HEAD
TRAVEL DATA GENERATOR
GAME MACHINE
COLLISION PROTECTION DEVICE
BREAST IMAGING DEVICE
GAME MACHINE
DISPLAY DEVICE
WATER CLARIFICATION METHOD AND DEVICE COMBINED WITH SLUDGE CURLING-UP SUPPRESSING EQUIPMENT IN LAKE AND POND IN LENTIC STATE
OPHTHALMIC SURGICAL TOOL
MEDIATION DEVICE AND AIR CONDITIONING SYSTEM
RANDOM ACCESS ELECTRICALLY PROGRAMMABLE-E-FUSE ROM