| 摘要 |
PURPOSE: Provided are a paprika hamburger bun and a method for manufacturing the same by mixing paprika with wheat flour. The manufactured bun has a characteristic taste and flavor, contains beneficial components to the human body, and has various kinds of colors to boost appetite. CONSTITUTION: A paprika hamburger bun is characteristically manufactured by mixing 60-65 wt.% of wheat flour, 5-15 wt.% of milk, 5-10 wt.% of sugar, 0.5-2.0 wt.%of refined salt, 1.0-2.0 wt.% of yeast, 5-10 wt.5of shortening, and 10-14 wt.% of a paprika extract.
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