| 摘要 |
PROBLEM TO BE SOLVED: To provide a food temperature control device capable of easily performing a follow-up survey on provided food by individually specifying food items to be provided for different customers even if the food items are cooked at the same time. SOLUTION: A temperature recorder 13 is equipped with a temperature sensor 14 for measuring the temperature of food or the temperature around the food, and records and displays temperature data based on the measurement of the sensor 14 in association with elapsed time, It is further equipped with a means for inputting additional data such as the name of a food item to be measured, an identification code for identifying the time to provide the food item, the name of a worker in charge of processing the food item, and the name of an apparatus for processing the food item, and a means for storing the additional data while making the data correspond to the temperature data. |
