发明名称 |
Fremgangsmåte ved konservering av maritime n¶ringsmidler |
摘要 |
A method for preserving food products, preferentially roe and most preferably roe from cod, is performed by carrying out the desired end preservation at the raw material stage. A salting at the raw material stage results in a severely reduced consumption of salt. Preservation with salt can be carried out in combination with one or more preservatives such as sugar, benzoic acid and derivatives thereof, sorbic acid and derivatives thereof, organic acids and salts thereof and acidity regulating agents. |
申请公布号 |
NO311163(B1) |
申请公布日期 |
2001.10.22 |
申请号 |
NO19980002025 |
申请日期 |
1998.05.05 |
申请人 |
MILLS DA |
发明人 |
JOSEFSEN, KJELL DOMAAS;STORROE, IVAR;EIDE, OLA |
分类号 |
A23B4/023;A23B4/12;A23L17/30 |
主分类号 |
A23B4/023 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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