发明名称 |
Aspergillus niger aminopeptidase compositions for making bread doughs and cheese |
摘要 |
Aminopeptidases originating from Aspergilli niger are disclosed, which can be produced in a fermentation broth or a liquid concentrate thereof substantially free of endoprotease. Such aminopeptidases may be advantageously employed in the food industry, e.g. in the preparation of bread doughs or cheese.
|
申请公布号 |
US6271013(B1) |
申请公布日期 |
2001.08.07 |
申请号 |
US19990337531 |
申请日期 |
1999.06.22 |
申请人 |
DSM PATENTS AND TRADEMARKS |
发明人 |
CHEVALET LAURENT;SOUPPE JEROME;DE LESELEUC JOEL;BRUNET JACKY;WARMERDAM MARTINUS J. M. |
分类号 |
A21D8/04;A23C19/032;A23J3/34;C12N1/00;C12N9/48;C12R1/685;(IPC1-7):C12N9/62;C12N9/64;A23L1/31 |
主分类号 |
A21D8/04 |
代理机构 |
|
代理人 |
|
主权项 |
|
地址 |
|