| 摘要 |
PURPOSE: Ritual food models are provided, to prevent waste of food by substituting the models for unnecessary ritual foods. CONSTITUTION: The number of ritual foods is determined by a customer in accordance with the family custom and the basic ritual foods. Unnecessary foods are capable of selling or lending by selecting the food models for preventing waste of food and helping the work for preparing the foods. All ritual foods are prepared without using green onion, garlic and ground hot pepper.
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