发明名称 |
METHOD OF PREPARING DRY PROTEIN CONCENTRATES |
摘要 |
FIELD: food industry, particularly, production of dry protein concentrates for enteral alimentation. SUBSTANCE: method involves dispersion of initial emulsion with concentration of dry substances of 38-41%, foaming, and application of foamed product on dried surface in vacuum at pressure not more 8 kPa. Application of product on surface is carried out by spraying with specific volume load of 0.0006-0.0008 cu.m/sq.m. Drying is conducted at infrared heating with energy illumination. EFFECT: higher efficiency.
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申请公布号 |
RU2134524(C1) |
申请公布日期 |
1999.08.20 |
申请号 |
SU19925056609 |
申请日期 |
1992.04.29 |
申请人 |
GOSUDARSTVENNOE NAUCHNO-VNEDRENCHESKOE PREDPRIJATI;G N VNEDRENCHESKOE PREDPRIJATI |
发明人 |
ALEKSANJAN I.JU.;TOKAEV EH.S.;PETROVICHEV O.A.;TJUGANOV A.V. |
分类号 |
A23J3/00;A23L3/54;(IPC1-7):A23L1/42 |
主分类号 |
A23J3/00 |
代理机构 |
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地址 |
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