| 摘要 |
<p>Container bag unit for filling with foods, herbs and the like, and for placing in a liquid-filled container such as a pan. The temperature of the liquid-filled pan is then increased, in order either to give said liquid a flavour derived from the contents of the container bag or to prepare what is in said container bag. In order to make the above possible, the container bag unit is composed of a container provided with closing means for the opening made in said container. The container bag is made of a knitted or woven synthetic material, in which the holes are of a size ranging between 50 and 450 νm.</p> |
