发明名称 HEALTH FOOD BY COMPLEX ENZYME AND PROCESSING METHOD OF IT
摘要 Health food compositions comprising i) The products of fermentation of sedimentary and/or metamorphic rocks using microorganisms; ii) starch and iii) at least one of the following a Yin invigorating agent e.g. Rhizoma anemarrhenae , a heat alleviating agent e.g. sea tangle, a perspiring, antipoisoning and thirst quenching agent e.g. Ramulus cinnamomi , an impurity purifying agent e.g. Rhizoma zedoariae , an energy invigorating agent e.g. Radix astragali , a blood building-up agent e.g., Radix angelicae giganiois , a mitigigative e.g. Radix glycyrrhizae , a lung, kidney and liver invigorating agent e.g., Radix ophiopogonis , an anti-palsy agent, e.g. Radix ligustici tenuissimae , a stomachic e.g., Fructus hordei germinatus and micronutrients. The compositions are used to improve appetite, reduce fatigue and treat nephritis, hepatitis, and bronchitis.
申请公布号 KR0149831(B1) 申请公布日期 1998.09.15
申请号 KR19950024357 申请日期 1995.08.08
申请人 HWANG, SUNG-HO;LEE, SUK-ILL;HONG, SOON-HAE 发明人 LEE, SUK-ILL;HONG, SOON-HAE
分类号 A23L1/30;A23L1/03;A23L1/29;A23L1/304;A61K35/74;A61K36/00;A61K36/06;A61K36/07;A61K45/06;C12P1/00;C12P1/04 主分类号 A23L1/30
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