| 摘要 |
PROBLEM TO BE SOLVED: To provide powder for instant beverage easy to carry and having taste peculiar for liquid-state drink can be felt. SOLUTION: This powder for instant beverage contains soda candy in 10 to 30wt.%, sorbitol powder in 20 to 30wt.% as a sweetener, baking soda in 2.0 to 10.0wt.% as a foaming agent and citric acid in 1.0 to 5.0wt.% as sour and shows pf2.8 to 3.2 when it is put in water. Its production contains a 1st stage for predicting the soda candy by solving sugarglutionus starch syrup and lactose, performing vacuum condensation, cooling and taking out this later, 2nd stage for providing a mixture by mixing the baking soda, citric acid anhydride, grape sugar, sugar, powder of the white, stannic acid and spice on the conditions of temperature from 20 to 25 deg.C and humidity lower than 60%, and 3rd stage for mixing the soda candy, mixture and powder for beverage by a mixer. |
