| 发明名称 |
Artificial meaty flavourings obtd by - reacting thiamine and 2-aminoethane sulphonic |
| 摘要 |
Flavour additive compsn. comprises 1) the product obtained by reacting 2-aminoethane sulphonic acid and thiamine at elevated temps. and 2) optionally sources of amino acids such as hydrolysed vegetable protein, glycine or glutamic acid. |
| 申请公布号 |
CH507665(A) |
申请公布日期 |
1971.05.31 |
| 申请号 |
CH19680001444 |
申请日期 |
1968.01.31 |
| 申请人 |
INTERNATIONAL FLAVORS & FRAGRANCES, INC. |
发明人 |
GIACINO,CHRISTOPHER |
| 分类号 |
A23L27/21 |
主分类号 |
A23L27/21 |
| 代理机构 |
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代理人 |
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| 主权项 |
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| 地址 |
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