| 摘要 |
FIELD: fat-and-oil industry; may be used for production of new formula of margarines both table and sandwich purposes, and also baking one. SUBSTANCE: food fat-and-oil product contains fat base, vegetable oil and emulsifier. Used as a fat base is broadtail fat. Besides, product may additionally have coloring and/or sugar, and/or salt, and/or water, and/or milk, and/or phosphatides, and/or vitamins. EFFECT: new product with higher biological value. 2 cl, 3 tbl
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