Apparatus for cooling food products

摘要

For cooling food products in a container, an apparatus is provided which includes a supply structure for supplying liquid carbon dioxide into the interior of the container and discharging liquid carbon dioxide in the interior to form a carbon dioxide flow, and also has a withdrawing structure for withdrawing carbon dioxide vapors generated in the container and moving them in the vicinity of the supplying structure, so that cold of the carbon dioxide vapors is transferred to liquid carbon dioxide supplied by the supplying structure.