发明名称 |
EDIBLE VEGETABLE FAT-COMPOSITION |
摘要 |
An edible vegetable fat-composition is provided that does not contain hydrogenated fat, that contains 15-45 % stearic acid, less than 15 % palmitic acid and 45-85 % of unsaturated C18 fatty acid residues such that the combined amount of acids with 16 or more carbon atoms is at least 95 %, wherein the 2position of the glycerides of the fat-composition comprises 5-45 % saturated fatty acid residues and 95-55 % unsaturated fatty acid residues. The composition can be prepared with the use of ester interchange. The fatcomposition has elevated solid fat contents at 20-30 ~C. It can be used e.g. for preparing edible plastic fat products such as margarine and spreads.
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申请公布号 |
CA2245733(A1) |
申请公布日期 |
1997.08.14 |
申请号 |
CA19972245733 |
申请日期 |
1997.01.24 |
申请人 |
UNILEVER PLC |
发明人 |
SASSEN, CORNELIS LAURENTIUS |
分类号 |
A23D7/00;A23D9/00;C11C3/10;(IPC1-7):A23D9/00 |
主分类号 |
A23D7/00 |
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