发明名称 |
METHOD FOR MAKING CHEESECAKE |
摘要 |
A method for making cheesecake includes the steps of mixing a plurality of ingredients to produce batter, and storing the batter in a hopper (20). A dispensing device (14) dispenses a plurality of empty containers (12) onto a conveying device (16). The containers are moved to a position adjacent the hopper wherein each of the containers are filled with a predefined amount of batter. After a predefined amount of containers are filled containers, the filled containers are moved into an oven (26) with a first temperature. The filled containers are baked with convection heat for a first period of time producing cheesecake. The filled containers are cooled within an enclosed location by a HEPA filter (38) which directs a volume of sterile air onto the filled containers to cool the cheesecake for a second period of time. During the second period of time, the atmosphere within the enclosed cooling location is continually vented at a first rate of exchange.
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申请公布号 |
WO9710995(A1) |
申请公布日期 |
1997.03.27 |
申请号 |
WO1996US14923 |
申请日期 |
1996.09.17 |
申请人 |
CAROUSEL FOODS, INC. |
发明人 |
OLKEY, DAVID;CARUSO, CHARLES |
分类号 |
B65B25/16;A21D8/06;A23F3/30;A23G7/02;B65B23/10;(IPC1-7):B65B25/16;B65B25/22 |
主分类号 |
B65B25/16 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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