| 摘要 |
FIELD: liqueur and vodka industry. SUBSTANCE: composition has the following components, kg/1000 dal ready product: linden flowers 0.1-0.3; clove (unopened flower buds) 0.1-0.3; cardamom 0.02-0.07; cinnamon 0.3-0.8 and also, l/1000 dal ready product: apple alcoholized juice 1450-1550; cherry alcoholized juice 450-550; black currant fruit juice 250-350; bilberry fruit juice 50-150; 65.8% sugar syrup 950-1050, and an aqueous-spirituous liquid - the rest. EFFECT: enhanced quality of liqueur. |
