| 摘要 |
A new and distinct variety of avocado tree which is distinguished by producing fruit which are entirely free of a pit, stone, or seed, which are mature for harvesting and shipment approximately mid May to mid July in Orotina, Alajuela, Costa Rica in Central America and which have flesh possessing an excellent flavor, a creamy smooth texture with no fiber or stringiness and which does not darken when cut open.
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