The present invention provides a method of increasing the ratio of body protein to fat in a animal by maintaining the animal in a hyperimmune state. The invention also provides a method of increasing carcass protein levels in animals. The invention further provides a method for producing lean, low-fat meat for human or animal consumption.
申请公布号
DE69022980(T2)
申请公布日期
1996.03.14
申请号
DE1990622980T
申请日期
1990.01.26
申请人
STOLLE RESEARCH & DEVELOPMENT CORP., CINCINNATI, OHIO, US
