| 摘要 |
PURPOSE:To obtain a method for producing dried potato, utilizing sweet potato. CONSTITUTION:Sweet potato suitable for preparing dried potato is washed and steamed and the skin of the potato is cut off and dried. The cut-off potato is dried by sun, etc., and put in a warm chamber once to rise water content in the interior of the potato to the surface and carried out from the warm chamber again and then dried by sun, etc., and put in the warm chamber again to rise water content in the interior of the potato to the surface and such drying steps are repeated about three times and then put in a preserving chamber kept at -15 deg.C for several month to age the potato and cut in round slices at a nearly right angle to fiber direction of the potato. |
