| 摘要 |
PCT No. PCT/CA91/00432 Sec. 371 Date Feb. 16, 1994 Sec. 102(e) Date Feb. 16, 1994 PCT Filed Dec. 4, 1991 PCT Pub. No. WO92/10126 PCT Pub. Date Jun. 25, 1992.A combined unit for cooking, heating and/or gratinating food comprises a support member (12) on which rests a pair of vertically spaced plates (20, 26). The lower plate (20) is adapted to receive food to be gratinated while the upper plate (26) is adapted to receive food to be cooked and/or heated. The unit comprises means (36) for deflecting heat over the food on the lower plate and under the upper plate to cook and/or heat thereon.
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