| 发明名称 |
PRODUCTION OF LIQUORS |
| 摘要 |
PURPOSE:To provide a method for producing a liquor reduced in the smell of diacetyl and excellent in flavor and taste. CONSTITUTION:This method for producing a liquor comprises fermenting a saccharide of substrate with a yeast transformed with a DNA strand comprising a specific base sequence. |
| 申请公布号 |
JPH07171(A) |
申请公布日期 |
1995.01.06 |
| 申请号 |
JP19920255525 |
申请日期 |
1992.08.31 |
| 申请人 |
KIRIN BREWERY CO LTD |
发明人 |
SONE HIDETAKA;TANAKA JUNICHI;INOUE TAKASHI |
| 分类号 |
C12C11/02;C12G3/02;C12N;C12N1/19;C12N15/09;C12N15/52 |
主分类号 |
C12C11/02 |
| 代理机构 |
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代理人 |
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| 主权项 |
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| 地址 |
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