| 摘要 |
PURPOSE:To obtain a method for producing a beverage of Houttuynia cordata Thunb. in which a defective flavor peculiar to the Houttuynia cordata Thunb. can effectively be reduced. CONSTITUTION:This method for producing a beverage of Houttuynia cordata Thunb. is to treat an extract solution of the Houttuynia cordata Thunb. with cyclodextrin polymer or add the cyclodextrin to the extract solution of the Houttuynia cordata Thunb. |
