| 摘要 |
PURPOSE:To obtain a method for producing a processed daily dish product, using a fish meat flake, etc., as a material and having moist texture. CONSTITUTION:This method for producing a processed daily dish product is constructed so as to season a boiled or steamed fish meat flake or a shucked crab with a seasoning liquid containing gelatin, fill the seasoned fish meat flake or shucked crab in a container and carry out thermal sterilization. In this case, a roasted fish meat flake can be used as the boiled or steamed fish meat flake. |
