| 摘要 |
PURPOSE:To provide the subject new food additive capable of ensuring vitamin D to be utilized in the human body by using the internal organs of cuttlefish. CONSTITUTION:The objective food additive for supplementing vitamin D containing, as active ingredient, powder obtained by drying the internal organs of cuttlefish. Specifically, this food additive can be obtained by the following method: the internal organs of cuttlefish are frozen at ca.-80 deg.C and put to lyophilization until the degree of vacuum comes to about 200mumHg; and the product is incorporated with purified cornstarch, etc., followed by formulation into powder of the cuttlefish internal organs, which is, in turn, made into an appropriate form such as tablets. |
