发明名称 |
HIGH FLAVOR IMPACT NON-TACK CHEWING GUM WITH REDUCED PLASTICIZATION |
摘要 |
An abhesive, high flavor impact chewing gum is provided which has reduced plasticization. The chewing gum includes a non-tack chewing gum base, one or more sweeteners, and a spray dried flavor ingredient containing spearmint flavor, wintergreen flavor, citrus oil or food acceptable aliphatic esters. A method for preparing the abhesive, high flavor impact chewing gum is also provided. |
申请公布号 |
WO9309678(A1) |
申请公布日期 |
1993.05.27 |
申请号 |
WO1992US09705 |
申请日期 |
1992.11.05 |
申请人 |
WM. WRIGLEY JR. COMPANY |
发明人 |
MCGREW, GORDON, N.;CHAPDELAINE, ALBERT, H. |
分类号 |
A23G4/00;A23G4/06;A23G4/08;A23G4/20 |
主分类号 |
A23G4/00 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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