发明名称 PORK CUTLET SAUCE EMPHASIZING TASTE OF FRUIT AND METHOD FOR PREPARING THE SAME
摘要 PURPOSE:To prepare the subject sauce having a complicated, delicate and sour- sweet taste and promoting the taste of meat by boiling onions together with a Worcester sauce and simultaneously mixing apples, tomatoes, kneaded sesame, Calpis (a fermented milk beverage), etc., with the boiling mixture. CONSTITUTION:Onions are boiled together with a Worcester sauce for 6-10hrs and simultaneously mixed with apples, tomatoes, fruits, a tomato ketchup, honey, kneaded sesame, miso, sugar, Calpis and wine to provide the objective sauce.
申请公布号 JPH04131071(A) 申请公布日期 1992.05.01
申请号 JP19900250900 申请日期 1990.09.19
申请人 YASUTOME KAZUAKI 发明人 YASUTOME KAZUAKI
分类号 A23L23/00 主分类号 A23L23/00
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