| 摘要 |
A frozen-nondairy dessert having the creamy texture and the mouth feel of an ice cream product comprised of a frozen banana based composite of bananas alone or in combination with flavor providing substances. Preferably ripe banana or banana mixture which has been quick frozen preferably in small mass units and maintained in a frozen state till time of use. The frozen banana composite is first masticated, then whipped to achieve a significant overrun and either served immediately, or refrozen, preferably quickly for future use. Fruits, nuts, and flavorings may be blended into the banana composite prior to the freezing step or they can be mixed with the frozen composite during mastication or aeration. <IMAGE> |
