| 摘要 |
PURPOSE:To obtain meat for roasting and edible as a savory health roast meat by the action of herb, by attaching small pieces of herb on the surface of raw meat. CONSTITUTION:The meat for roasting is produced by attaching small pieces of plural kinds of herbs on the surface of raw meat. The herb used in the present process is grass or wood having fragrance and drug action, e.g. rosemary, thyme, oregano, parsley, onion, basil, ginger, mint, Houttuynia cordata, mugwort, cranesbill, etc. |
