| 摘要 |
In an electric direct energy transfer cooker for quickly cooking food, particularly fowl such as chicken, contactably interposed between electrodes, a food doneness control circuit is connected with the supply current. The control circuit senses and stores, for reference, the peak value of the root mean square of current through the food as a function of its cooked condition and stops current to the electrodes in response to a decline in current value through the food equal to a predetermined percentage of the current peak.
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